Friday, April 26, 2013

Homemade Butter - Now That's Local!

Using the cream from locally raised, grass fed Jersey Cows, today we made a lovely batch of beautiful, Acvitator X laden butter.  Just look at the picture comparing the "good stuff" to the anemic butter offered at the local grocery chain.
Shaken in a mason jar until the butter formed, then drained
 The buttermilk will be used for baking.

Our beautiful, golden butter on the right.
The anemic grocery story version on the left.

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